Proefnotitie
Elin McCoy Decanter april 2021: "The sensual, lush-textured 2015 started the wine’s recent quality leap, but 2016, which I tasted in a 2015 to 2018 vertical, has more power, richness and silky complexity, and heady floral and red fruit aromas. That’s partly the year and partly more Cabernet Sauvignon (46%) to Merlot (44%) in the blend, which also includes spicy notes from more Petit Verdot (9%) and a 1% dash of Cabernet Franc. It was aged in 35% new oak." 92
Aanvullende Informatie
Drinken bij | Châteaubriand met bearnaisesaus, patrijs |
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Drinkjaren | nu tot ongeveer 2040 |
Druivensoort(en) | 46% cabernet sauvignon, 44% merlot, 9% petit verdot en 1% cabernet franc |