Château d'Yquem 2020

Château d'Yquem 2020

Premier Cru Supérieur de Sauternes
Voorverkoop. Release 23 maart 2023. Lage opbrengst als gevolg van meeldauw in de lente en van strenge selectie bij de oogst: met de regen op komst eind oktober was er minder tijd om te oogsten en moest er strenger geselecteerd worden om de kwaliteit op peil te houden. Na de afwijkende 2019 weer een klassieke blend van 75% sémillon en 25% sauvignon. Verwacht sept/okt 2023.

Op voorraad

Flesmaat Fles (75 cl)
Verpakking Origineel kistje van 1 of 3 flessen
kleur Wit
Artikelnummer w06740

Proefnotitie

Lisa Perrotti-Brown, Wine Independent februari 2023 – "The 2020 Château d'Yquem a blend of 75% Sémillon and 25% Sauvignon Blanc. It has 135 grams per liter of residual sugar and a pH of 3.79. Pale lemon-gold colored, citrus and baking spice notes emerge slowly from the glass, rising to offer well-defined scents of candied ginger, orange blossoms, allspice, and almond tart, leading to a flamboyant core of peach cobbler, ripe, juicy pineapple, jasmine tea, and apple butter with a waft of saffron. The palate is full-bodied and characteristically rich, yet possesses impressive tension and therefore stunning harmony. Layers of exotic spices and fragrant white flower accents fill the palate, leading to a long finish with lingering chalk and mineral nuances. It's a showy Yquem that is gregarious in youth but is reserving that extra something for those with the patience to wait twenty years or more." 97+/100

Jeff Leve, The Wine Cellar Insider maart 2023 – "On the fresh, bright vibrant, racy side of the style range with a focus on its complex core of honeysuckle, dried oranges, apricots, lemon curd, saffron, marzipan, pineapple, vanilla, and just the right drizzle of honey to top everything off. It is cut, and defined, with length, purity, lift, and ample acidities giving lift, length, and vibrancy, as well as richness, balance, and complexity. I love this style of d'Yquem because it works as a sweet wine that can be enjoyed either on its own or with a myriad of savory courses. So, if you cannot keep your hands off it, enjoy it on the young side for all its luscious, sweet, ripe, overripe, racy fruits, or age it for decades as it gains secondary nuances." 98/100

Georgina Hindle, Decanter maart 2023 – "A masterclass in purity and delicacy for this 2020 vintage which manages to convey the beauty and allure of Yquem in a toned down, subtle and beguiling way. Aromas of white blossom and honeysuckle, gently caramelised Mirabelle plums and fresh apricots with flecks of clementine and grapefruit pith abound on the nose - richly scented in their individual aspects but delivered quietly, almost sultry and shy. Immediately mouthfilling and unctuous, streamlined and fresh with a sugary hit hitting first before mouthwatering acidity follows giving sumptuous succulence and vibrancy. Apricot, peach, fleshy mango and sharp pineapple give the exotic fruit zing balanced by a salty, flintiness that adds faint angles to the expression. Juicy, bright, clean and complete with hints of cinnamon spice and just-toasted bread providing the frame and structure reminding you that this is built to last. It's not as opulent as some vintages, much more understated and relaxed - and coincidentally one of the lowest in residual sugar at 135g/l - but this is a wonderful expression with control and confidence on show. It also has supreme drinkability even now with tension, clarity and energy so don't be afraid to open and enjoy this in its joyful youth. The 2020 is the smallest production since 2000 with an equivalent of 35,000 bottles made. All stock will be released for sale on 23rd March with only a small number of bottles kept back for the estate's library collection. 3.79pH. The vintage was challenging in terms of viticulture with tropical spring-like weather delivering early budburst and high mildew pressure, especially given it was the estate's first year of official organic conversion. June was wet and cool followed by a hot, dry summer. Botrytis arrived in mid-October but there was only a small window of five days and two separate passes to harvest grapes with perfect noble rot." 96/100

Aanvullende informatie

Drinken bij Foie gras, Coquilles Saint-Jacques met roomsaus, Kalfszwezerik met langoustines, dessert
Drinkjaren 2023 - 2063
Druivensoort(en) sémillon (75%), sauvignon blanc (25%)
Biologisch in conversie naar biologisch
Alcohol 14%

Over het domein

Omvang domein 100 ha
Eigenaar Bernard Arnault
Dagelijkse leiding Pierre Lurton
Wijnmaker Sandrine Garbay
Adviseur Axel Marchal en Valerie Lavigne

Levering en retouren

We bewaren onze wijnen onder de best mogelijke omstandigheden in onze opslag met meer dan 100 jaar oude wijnkelder. Van hieruit leveren wij aan restaurants en particulieren.

U kunt zelf een leverdatum kiezen. Orders op maandag t/m donderdag voor 15 uur: levering vanaf volgende dag. Is de levering in Amsterdam? Dan kan het vaak eerder dan wat de shop aangeeft. Neem even contact op.

Kosteloze verzending voor orders vanaf €175, anders bijdrage verzendkosten €8,50. Op afspraak ophalen kan ook. Voor retouren neemt u contact op.