Jane Anson 95 – "Inky plum in colour, this has a lovely balance, thoroughly enjoyable in its depth and plushness of blackberry and damson fruit character, clear bitter chocolate, mint leaf, eucpalyptus, slate and liqourice. It's big and expands through the palate, and you feel the tannins step by step building to full impact by the close of play - but that is the way to do it, where it starts small and then builds. It's concentrated, in the spirit of the vintage, and has plenty of Pomerol signature in its velvety tannins and bitter black chocolate finish, and even the flash of heat on the finish is taken in its stride. Great construction, waves of oyster shell and saffron, and this is an exceptional Rouget from owner Edouard Labruyère. 30% new oak. "